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Bonaire featured once again in Travel

Bonaire was showcased in a feature story in the December 15 issue of Travel. This article is a direct result of freelance writer Grace Lentini participating in our Bonaire Cuisine Month group press trip in May 2016.

Entitled Chow Down & Drink Up on Bonaire, the article highlights some of the best beach bars, lively night spots and fine dining restaurants to add to your itinerary when planning your trip to Bonaire. The Beach Hut, At Sea, La Cantina, Taste of Bonaire and Posada Para Mira are just some of the restaurants profiled in the article. To read this story in its entirety visit is a top web property owned by the prestigious NY Times company. It has a large online readership of approximately 90 million unique monthly views, supplemented by its weekly e-newsletter subscribers.