'At Sea' first Caribbean JRE member
‘Restaurant At Sea’ first Caribbean JRE member International dishes with a creative twist. That’s the way to describe the culinary style of ‘Restaurant At Sea’ on Bonaire. So it was with good reason that Les Jeunes Restaurateurs d’Europe (JRE) elected this superb restaurant its first member in the Caribbean. Culinary expertise and respect for local traditions and products characterize ‘Restaurant At Sea’. A delightful place to enjoy dinner after an exciting day of diving.