Warung Louise, on Kaya Grandi, is a truly authentic Indonesian eating experience!  Warung Louise’s recipes have been passed down 3 generations from Grandmother Louise Oei Paulus to Debbie’s mom Jessyca and now to Debbie. Born in Makasar, Indonesia in 1928, grandma compiled recipes from Java, Sumatra, Bali, Sumba, Flores, Timor & North Molukken. 

In Indonesia, ‘Warung’ means little restaurant. Louise’s, little in size, is large in service, taste and quality.  

Warung Louise is proud to share dishes enjoyed by the family for over 60 years!

 

Warung Louise offers dinner and lunch menus from creative sandwiches and soups to authentic Indonesian single dishes, rijsttafel (rice table), vegetarian and desserts. Try one of Warung Louise’s famous sateh of kambing (goat), babi (pork), or vegetarian all served with homemade peanut or kecap sauce. Selamat makan (enjoy your meal)! Home & hotel delivery available. 

 

Warung Louise, closed Monday & Tuesday: 
Lunch: 11:30am –  3:00pm, Wed – Sat

Dinner: 6:00pm – 10:00pm, Wed – Sat

 

Please call for reservations.