Tradition is an important part a people’s culture and Bonaire is an island with many traditions!
Today’s world is becoming so modern that the old ways are difficult maintain in many societies.
The making and sharing local foods is one of the best ways to bring families together and to welcome others into friendships. Mothers pass down recipes from generations to generation. Friendships form bonds that last forever just like water and maize flour bond to make funchi, our most traditional staple.
So let’s us bond together for a scrumptious meal together sampling some of our traditional recipes of our past!